This is a small-batch mustard crafted in New England. Our mustards are made to highlight the amazing flavor of the mustard seed that has been prized for both culinary and medicinal uses for thousands of years.

The Smooth Mustard is our interpretation of a French style mustard. We use it on sandwiches, as a complement to charcuterie, in a stew or a roast, or as part of deviled eggs. The options are endless!

Shake before use as separation is natural. REFRIGERATE AFTER OPENING.

INGREDIENTS: White wine vinegar, mustard seed, honey, water, sea salt, lemon juice, and spices.
GLUTEN, ADDITIVE, and PRESERVATIVE FREE