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14oz jar provides 1-3 servings, depending on how much broth you like to sip! We recommend starting with 5-7 oz and working your way up from there.
Shiitake, shallot, and sage come together to create a delightfully savory bone broth. A delicious tonic with major health benefits that has quickly become a customer favorite.
Full ingredient list: Water, Free-Range Poultry (*Chicken Feet, *Backs, *Necks), *Shiitake Mushrooms, *Carrots, *Celery, *Lemon Juice, *Shallots, Ancient Sea Salt, *Sage. *Denotes Organic Ingredients.
A note on sourcing: Fond only uses certified organic, 100% grass-fed and finished beef bones raised on regenerative farms. The organic herbs and veggies are always fresh (no dried herbs here!). Fond regularly tests for heavy metals and always come back below detectable limits. No hormones, GMOs, added sugar, antibiotics or yucky preservatives. From brew to jar, Fond also utilizes a 100% plastic-free process, and all of their broths are shelf-stable!
- Digestive Support
- Cognitive Support
These handcrafted bone broths are shelf-stable without using any preservatives! Thanks to glass packaging and pressurization technology, they are free from plastic/cardboard leaching and shelf-stable for two years! FOND’s functional and flavorful organic infusions include combinations like turmeric, cracked pepper and thyme, shiitake, shallot and sage, and lemon, garlic, radish and onion, to name a few. Certified Organic, Paleo and Keto Certified, Whole30 Approved and tested for heavy metals, these gourmet infusions are truly raising the jar for flavor!
Since our product was born out of a need and is still consumed by our team and their families daily, you can trust that we use only organic ingredients you can recognize, in an array of flavors that even the pickiest eaters will love!