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The Gluten Free Bakery Biscotti - Cranberry Cornmeal Walnut
$12.00
Cranberry Cornmeal Walnut gluten-free biscotti
With the sweet tang of cranberries, the nutty crunch of walnuts, the satisfying crackle of cornmeal, these golden crisp biscotti were made to pair well with fresh fruit, strong tea or sweet wine.
INGREDIENTS: Sugar, cornmeal, walnuts, dried cranberries, (cranberries, cane sugar, sunflower oil), eggs, rice flours, olive oil, tapioca starch, lemon juice, walnut oil, sea salt, xanthan gum, baking powder.
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The Gluten Free Bakery Biscotti - Almond Chocolate Chip
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