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For those looking for a bit more zest on their crisp. Sumac is common in middle eastern cooking and often found in the spice blend za’atar. The berries are cured and ground to create a spice that adds an acidic lemon flavor. Pairs best with hummus.
Ingredients: Organic Whole Wheat Flour, Organic White Flour, Organic Olive Oil, Kosher Salt, Cured Sumac
470 Baking Company
CREATED FROM A LOVE OF BAKING AND A PASSION FOR SOURDOUGH.Born in San Francisco and raised in Philadelphia, 470 Baking Company makes sourdough goods and is home to Melissa's Sourdough Crisps. We are all natural, vegan, endlessly crave-able and shatteringly crispy. Our sourdough Crisps are great as a snack on their own or paired with your favorite dips, cheeses, or a glass of wine! Beginning in 2014 when Melissa moved to 470 2nd Avenue in San Francisco, she turned to one of the activities she loved best- baking, and this time, sourdough bread. When made from scratch, sourdough bread requires a sourdough starter- the natural raising agent for sourdough bread which gives it the distinct sour flavor and is made from just flour and water. Cut to 2020- Melissa quarantined in her studio apartment and finds herself making a lot of sourdough bread.