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Salted Caramel Kaya
Kaya is a rich, creamy spread for toast. This decadent, silky smooth coconut jam is a staple in Malaysian kopitiam (coffee shop) breakfasts.
- AUTHENTIC RECIPE! Traditional time-intensive cooking method.
- DAIRY-FREE SALTED CARAMEL!
- ZERO ADDITIVES! No preservatives, artificial colors or flavors.
- LOCALLY-MADE in small batches in NY