Mitica Sliced Prosciutto

Category: Charcuterie

The best known of Italy’s vast array of cured meats, Prosciutto is a mainstay of Italian cuisine. This slow-cured ham is all natural and minimally processed, made with just pork, salt, air, and time. Our producer selects legs from pigs raised in Europe. This product is aged a minimum of 400 days and is sliced and packaged in the U.S. Considering its high quality and exceptional flavor, it is an excellent value.

SERVING:

Enjoy at room temperature on its own or serve on a charcuterie board, on a sandwich, or as an appetizer with fresh baguette and butter or with melon.

$9.99

3.00 ounces