Bringing the farm home since 1993 - We were farm to table before it existed!


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Boujee Bleu Cheese


6 ounces

70% cow’s milk, 15% sheep’s milk, 15% goat’s milk

15 left

Boujee Bleu is a rindless three-milk bleu inspired by decadent French cheese making and embodied by the bourgeois taste of Marie Antoinette. Let them eat bleu cheese that is sweet with notes of pecan and maple. Enjoy tangy aromas while sweet aromas of salted caramel also dance in tandem. Its texture is silken and is balanced nicely by prolific crystallization. It has a nice, long finish that lingers in the back.

Old Chatham Creamery

Old Chatham Creamery, renowned for its award-winning sheep milk cheeses and yogurt for over 25 years, also embraces cow milk products, maintaining a holistic approach to dairy production. Their milk is sourced fresh from their own farm, Shepherd’s Way, ensuring a year-round supply for their state-of-the-art facility. With a commitment to sustainability and animal welfare, Old Chatham integrates traditional husbandry with modern practices, focusing on the robust health of both their sheep and cow herds. This fully integrated operation is unique in America, combining size, vertical integration, farming values, and artisanal expertise. Their dedication extends to producing American interpretations of classic European cheeses and a line of creamy sheep and cow milk yogurts, reflecting their commitment to quality, sustainability, and innovation.

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