Big Spoon Roasters - Lemon Cookie Cashew & Coconut Butter
Category: Nut Butters
This enchantingly bright nut butter is like spreadable lemon coconut cookies in a jar!
Organic cashews, real lemon, Organic coconut nectar, and flaky Jacobsen sea salt combine with the crispy texture of our delicious house-toasted coconut to make an out-of-this-world tropical delight. We love it mixed into yogurt bowls, atop toast with fresh fruit, or as a substitute for butter in homemade cookies. We can't wait for you to try it!
Organic Cashews, House Toasted Coconut, Lemon, Organic Coconut Nectar, Organic Virgin Coconut Oil, Jacobsen Sea Salt
$14.99
Big Spoon Roasters
OUR MISSION IS TO BUILD A HEALTHIER RELATIONSHIP WITH OUR PLANET THROUGH DELICIOUS, NUTRITIOUS FOODS MADE WITHOUT COMPROMISE.
We believe that food matters. It should be good for the people who eat it, good for the people who grow it, and good for the planet.
Mark and Megan Overbay have long been passionate about making delicious food centered around culinary craft, integrity, and sustainability. The inspiration for doing so through nut butter originated from Mark’s experience as a Peace Corps Volunteer in Zimbabwe, where he missed his favorite food – peanut butter – and decided to make his own. By hand crushing locally grown peanuts and mixing in salt, honey and coconut oil, he made one of the best things he’d ever tasted. Back in Durham, North Carolina, he and his wife, Megan, who had already built a local following for her homemade energy bars, wanted to share that small-batch, handcrafted approach to food with others, and by doing so, build a business based on culinary craft, integrity, and sustainability. Big Spoon Roasters launched their lines of small-batch, handmade nut butters and snack bars in January 2011.