Middle Brook Mill - Blue Corn Griddle Mix
Category: HOLIDAYS
Pancakes made with organic, medium stone-ground blue corn. Nutrient-dense and tasty!
Ingredients: organic whole wheat pastry flour, organic blue cornmeal, organic oat flour, baking powder, baking soda, salt
Contains: wheat
Directions: Mix 3/4 cup milk, 1 tbsp yogurt, and 1 egg. Stir in 1 heaping cup griddle cake mix. Let rest for 10-15 minutes so the flour absorbs the liquid. Heat griddle. Once it’s hot, add butter or oil, then batter. When bubbles form, flip and cook until golden. Serves 2-3.
1lb, 8oz / 680g
$11.99
Middle Brook Mill
Middle Brook Mill, a women-owned and operated stone grist mill in Jefferson, NY, is dedicated to bringing back the rich traditions of heritage and ancient grains. Their commitment to sustainable agriculture and traditional stone milling results in nutrient-rich, flavorful flours and grain products that honor both history and health.
Using time-honored techniques, Middle Brook Mill carefully mills varieties like einkorn, emmer, red fife, and spelt, preserving the germ and bran to ensure maximum nutrition and depth of flavor. Their flours and grains are grown using regenerative farming practices, partnering with organic-certified regional farmers to support local agriculture and sustainability.
By choosing Middle Brook Mill’s flours, grains, and artisanal granolas, you're not just getting exceptional ingredients—you’re supporting a movement to restore traditional farming and milling practices while enjoying wholesome, minimally processed foods.