Organic Watermelon Radishes

Don’t let the outside fool you—these radishes are full of surprises. Pale green and cream on the outside, but slice them open and you’ll find a vibrant magenta center that looks just like a watermelon (hence the name!). These organic beauties have a mild, slightly peppery bite and a crisp, juicy texture that shines in salads, slaws, or as a crunchy garnish. Grown without synthetic pesticides or fertilizers, they’re as clean as they are colorful.