Cross Culture Kombucha
Cross Culture Kombucha is a woman-owned kombucha brewery and brand based out of nearby Danbury, CT.
Liz and Ian Ceppos started Cross Culture Kombucha with the vision of providing the non-drinkers and health-conscious a delicious drink that can be enjoyed at any time, especially socially with family and frien0
ds.
After years of searching for, but not finding healthy non-alcoholic beverages that also tasted delicious was harder than Ian imagined. Then he discovered kombucha and fully immersed himself in learning more and brewing. When it comes to kombucha, we feel less is more. CCK is made with just a few high-quality ingredients, and kept in raw, live form, without preservatives. It’s bubbly, smooth and balanced.
Flavors are based on tea blends and naturally low in sugar, calories and caffeine.The live cultures found in Cross Culture Kombucha are loaded with beneficial probiotics, vitamins, and antioxidants.
Cross Culture Kombucha
Cross Culture Apple Chai Kombucha * LIMITED EDITION$4.50
12.00 ounces
Cross Culture Kombucha
Cross Culture Black Assam & White Peony Kombucha$4.50
12.00 ounces
Cross Culture Kombucha
Cross Culture Earl Grey Kombucha$4.50
12.00 ounces
Cross Culture Kombucha
Cross Culture Hibiscus Elderberry Kombucha$4.50
12.00 ounces
Cross Culture Kombucha
Cross Culture Hopped Peach Kombucha$4.50
12.00 ounces
Cross Culture Kombucha
Cross Culture Jasmine Kombucha$4.50
12.00 ounces
Cross Culture Kombucha
Cross Culture Lemon Lavender Kombucha$4.50
12.00 ounces
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Cross Culture Kombucha
Cross Culture Original Green Tea Kombucha$4.50
12.00 ounces
Cross Culture Kombucha
Cross Culture Hopped Peach Kombucha$4.50
12.00 ounces